POINTS values per serving | 1
SERVINGS | 16 - 18 muffins (1 muffin per serving)
SOURCE: Kristin Andrews
Ingredients
3 cups All Bran cereal
2 1/4 cups water
1 package Betty Crocker low-fat Brownie mix
1 1/2 teaspoons baking powder
Directions
Pour cereal into large bowl and add water, let soak 5 - 7 minutes. Gradually mix in brownie mix. Add baking powder and blend until well combined.
Fill muffin cups 2/3 full. If not using non-stick pan use muffin papers or non-stick spray. Bake in 350 degree oven 15 - 20 minutes.
Makes 16-18 muffins.
Posted by Jenipurr at August 1, 2004 05:09 PM